Available positions open now
Basic knowledge of coffee beverages and commercial espresso machines.
Manages customer transactions and provides friendly service.
Serves beer, wine and non-alcoholic drinks. Can verify patrons legal age.
Basic buffet, banquet, and synchronized service. Setup/breakdown.
Washes, peels, chops, measures, basic knife skills, temperature knowledge.
Station service, ingredient and food preparation using a variety of cooking and knife techniques.
Keeps kitchen tidy and uses dish pit to clean used dishware, serveware, and cookware.
Keep the FOH area clean, well organized, and presentable.<br/>
Lightweight set-up/breakdown, basic sanitation/trash disposal and cleaning.
Maintain cleanliness and order of busy kitchen or common areas.
Experienced in high-volume grill, fry, and prep stations with basic knife skills.
Basic experience in managing a cloakroom and customer service.
Clean and maintain designated areas using various methods and supplies.
Clean and maintain designated areas using various methods and supplies.
We’re seeking quality talent
for a wide range of roles.
*Instant Pay is conditional on the achievement of performance criteria, a current/active and supported debit card, a supported tax profile, and approval of hours worked. Certain gigs may require additional time to verify worker hours and in such cases, payment may take longer to process. USA only.