Available positions open now
Serves beer, wine and non-alcoholic drinks. Can verify patrons legal age.
Station service, ingredient and food preparation using a variety of cooking and knife techniques.
Washes, peels, chops, measures, basic knife skills, temperature knowledge.
Keeps kitchen tidy and uses dish pit to clean used dishware, serveware, and cookware.
Basic knowledge of coffee beverages and commercial espresso machines.
Manages customer transactions and provides friendly service.
Greet customers, handle complaints, process orders, and high-volume customer service.
Keep the FOH area clean, well organized, and presentable.
Takes dining orders, food/beverage knowledge, and basic cleaning duties.
We’re seeking quality talent
for a wide range of roles.
*Instant Pay is conditional on the achievement of performance criteria, a current/active and supported debit card, a supported tax profile, and approval of hours worked. Certain gigs may require additional time to verify worker hours and in such cases, payment may take longer to process. USA only.