Find hourly work that fits your lifestyle
Working with Jitjatjo means having access to a variety of part time jobs near you. Unlike an old-school staffing agency, our Flex app gives you the control to find and accept the best gigs that match your skills, location, and schedule.
Flexible Work and On-demand Pay*.
Available positions open now
Jitjatjo hires workers for a variety of temporary positions, across multiple industries. New openings for part time jobs are updated regularly within the Flex by Jitjatjo app.
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Experienced in high-volume grill, fry, and prep stations with basic knife skills.
Station service, ingredient and food preparation using a variety of cooking and knife techniques.
Keeps kitchen tidy and uses dish pit to clean used dishware, serveware, and cookware.
Keeps kitchen tidy and uses dish pit to clean used dishware, serveware, and cookware.
Experienced in high-volume grill, fry, and prep stations with basic knife skills.
Station service, ingredient and food preparation using a variety of cooking and knife techniques.
Keeps kitchen tidy and uses dish pit to clean used dishware, serveware, and cookware.
Experienced in high-volume grill, fry, and prep stations with basic knife skills.
Station service, ingredient and food preparation using a variety of cooking and knife techniques.
Keeps kitchen tidy and uses dish pit to clean used dishware, serveware, and cookware.
Station service, ingredient and food preparation using a variety of cooking and knife techniques.
Keeps kitchen tidy and uses dish pit to clean used dishware, serveware, and cookware.
Station service, ingredient and food preparation using a variety of cooking and knife techniques.
Keeps kitchen tidy and uses dish pit to clean used dishware, serveware, and cookware.
Experienced in high-volume grill, fry, and prep stations with basic knife skills.
Station service, ingredient and food preparation using a variety of cooking and knife techniques.
Keeps kitchen tidy and uses dish pit to clean used dishware, serveware, and cookware.
Clean and maintain designated areas using various methods and supplies.
Lightweight set-up/breakdown, basic sanitation/trash disposal and cleaning.
Receive, unload, and verify deliveries. Process merchandise and manage stockroom.
Station service, ingredient and food preparation using a variety of cooking and knife techniques.
Washes, peels, chops, measures, basic knife skills, temperature knowledge.
Transport food, beverages, condiments, and utensils to seated guests from kitchens.
Clean and maintain designated areas using various methods and supplies.
Lightweight set-up/breakdown, basic sanitation/trash disposal and cleaning.
Clean and maintain designated areas using various methods and supplies.
Lightweight set-up/breakdown, basic sanitation/trash disposal and cleaning.
Clean and maintain designated areas using various methods and supplies.
Clean and maintain designated areas using various methods and supplies.
Clean and maintain designated areas using various methods and supplies.
Clean and maintain designated areas using various methods and supplies.
Lightweight set-up/breakdown, basic sanitation/trash disposal and cleaning.
Cleans and resets guest dining areas. Provides general FOH support to serving staff.
Transport food, beverages, condiments, and utensils to seated guests from kitchens.
Clean and maintain designated areas using various methods and supplies.
Lightweight set-up/breakdown, basic sanitation/trash disposal and cleaning.
Cleans and resets guest dining areas. Provides general FOH support to serving staff.
Fulfill customer orders by locating, picking, and packing merchandise.
Fulfill customer orders by locating, picking, and packing merchandise.
Lightweight set-up/breakdown, basic sanitation/trash disposal and cleaning.
Receive, unload, and verify deliveries. Process merchandise and manage stockroom.
Serves beer, wine, and mixed drinks. Can verify patrons legal age.
Cleans and resets guest dining areas. Provides general FOH support to serving staff.
Manages customer transactions via POS and provides friendly service.
An organized multi-tasker that manages & directs an on-site team.
Experienced in high-volume grill, fry, and prep stations with basic knife skills.
Station service, ingredient and food preparation using a variety of cooking and knife techniques.
Washes, peels, chops, measures, basic knife skills, temperature knowledge.
Prepare food orders at counter and basic order preparation.
Fulfill customer orders by locating, picking, and packing merchandise.
Fulfill customer orders by locating, picking, and packing merchandise.
Preparation of food in designated stand, safely, quickly and efficiently
Transport food, beverages, condiments, and utensils to seated guests from kitchens.
Clean and maintain designated areas using various methods and supplies.
Lightweight set-up/breakdown, basic sanitation/trash disposal and cleaning.
Receive, unload, and verify deliveries. Process merchandise and manage stockroom.
Industries we work with
Spanning a wide range of sectors, our community of businesses are looking for temporary staff to start now.
Hospitality
Healthcare
Retail
Hotels
Education
Stadiums
Hiring now in cities near you
Looking to pick up gigs in your neighborhood? We partner with companies who are currently hiring workers in many cities and markets. Don’t see jobs in your town? Apply now and we’ll let you know when we start hiring in your area!
District of Columbia
Maryland
Texas
We’re seeking quality talent for a wide range of roles.
*On-demand pay is conditional on the achievement of performance criteria, a current/active and supported debit card, a supported tax profile, and approval of hours worked. Certain gigs may require additional time to verify worker hours and in such cases, payment may take longer to process. USA only.